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This is a great point. "Processed food" is an incredibly broad category that is being somewhat demonized at the moment (not saying any comments here do this).

According to this Mayo Clinic quotation of USDA, processed food includes anything dried, frozen, canned, or mixed. https://www.mayoclinichealthsystem.org/hometown-health/speak...

I don't think (and am guessing most would agree) canned tomatoes are particularly harmful food, nor are frozen blueberries or fish, nor are dried raisins when I'm putting them in oats.

It's a spectrum. With my kids, dried mangoes make me slightly guilty because I know they are pretty high in sugar, albeit natural sugar. Most people would be more wary of frozen chicken nuggets. Some more specificity around what makes processed foods harmful, from the science and science comms communities, would be helpful.



Using the word “canned” is meaningless.

Canned sardines/mackerel is super healthy and minimally processed. Just like canned beans, canned tomatoes, canned corn..etc




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